Manjar of humans who dream of being gods. Or vice versa. ,-D
Hello. What semanita
've ever had! They can not even imagine. And that is when things are not okay not to go, so you kill yourself and search thousands formulas. Sometimes I wonder why it all works so poorly and I try but hayo no response. Chances are you devote an entry to the theme but is a story sooooo looong do not know if you have patience to read it.
Well, why not have another day to see these mushrooms recipe that I forget everything bad. The bad professionals and lack of responsibility ...
champis I for one, mushrooms and all of these fungi in general I Pyrrhus. Good thing!. Let
it.
This recipe so simple and rich with the curious name removing it from the book "hot and cold starters"
Healthy Cooking. Non-fat cooking. Sa editions Susaeta
Ingredients; -500g sliced \u200b\u200bmushrooms. -1
lemon. -1
grandita onion.
"A bit of oil.
-3 garlic cloves.
-Sal.
-Pimienta.
-1 teaspoon of cornstarch.
-200ml of wine.
-Parsley.
Development;
We wash the champis. Cut the onion.
We put a little oil in a skillet and cook the mushrooms with a pinch of salt, lemon juice and a pinch of pepper.
reserve. In the same pan
Fry onion and garlic. When you add the wine and let evaporate. We add the teaspoon of cornstarch and stir to thicken. We
mixer.
Add the mushrooms to the sauce and mix well.
decorate with parsley.
Ready!
We wash the champis. Cut the onion.
We put a little oil in a skillet and cook the mushrooms with a pinch of salt, lemon juice and a pinch of pepper.
reserve. In the same pan
Fry onion and garlic. When you add the wine and let evaporate. We add the teaspoon of cornstarch and stir to thicken. We
mixer.
Add the mushrooms to the sauce and mix well.
decorate with parsley.
Ready!
hope you like. Happy Sunday and a very good entry of the week. Kisses to To2
.
;-D
.
;-D
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